3 Creative Ways to Use Leftover Gobi

You know the scenario where you cook a bit too much sabzi, and then end up looking at the remaining stuff the very next day? Wasting good food is never quite right, but on the other hand, eating the same thing over two successive days could be quite boring. However, the leftover gobi can actually be made into something completely different and thus can be used again in no time at all.

1. Turn It Into A Wrap

This will certainly be the fastest way for you if you are in need of a quick lunch. Cut up the remaining cabbage so that it is easily digestible, and cook it in a pan. Put it inside a roti or a tortilla, along with onions, cucumber, coriander, and yoghurt or chutney. A little chaat masala can bring everything together. If you don’t have wraps or fresh vegetables at home, online groceries can be ordered along with your other kitchen essentials.

2. Make A Quick Gobi Rice

Do you have some cooked rice in the refrigerator also? This would be great. Just cut the cabbage into little pieces and cook it with rice along with onions, peas and all the spices that you want to. Soy sauce can also be added for a change, or cumin, chillies and coriander if you want to. This recipe is perfect to try on your leftover vegetables that otherwise nobody remembers about in the fridge. A fried egg isn’t necessary, of course; keep it vegetarian with paneer or just let the vegetables do the job.

3. Stuff It Into Parathas

Leftover vegetables and parathas are a pretty reliable combination. Mash the cooked cabbage with potato, coriander, green chilli, and a little bit of garam masala. This can be used as the filling and rolled into the dough. Paratha should be roasted on a hot griddle with oil or ghee until there are some brown spots on both sides. It should then be served with yoghurt, pickle, or chutney. If the filling is very wet, some flour can be added to bring it together.

Keep A Few Extras Around

The nice thing about these ideas is that you can change them depending on what you already have. No cucumber? Use cabbage. No coriander? Skip it. Have some cheese? Add a little to the wrap or sandwich. If you’re planning to make another meal from leftovers, online groceries can help you pick up the missing bits without having to make a separate shopping trip. Instamart is one option for having your groceries delivered home, subject to product availability.

Don’t Overthink The Leftovers

Leftover food does not necessarily have to look like last night’s dinner. All you need to do is just chop up and combine it with a few other ingredients to give it an entirely new look. But on the contrary, before you store the additional portion of gobi in the fridge, why don’t you find out what else you can make out of it?